Chicken and Avocado Ranch Burritos - Damn Delicious (2024)

55 comments

1. Christina — August 18, 2023 @ 9:21 PM Reply

   Hadn’t made this for a while but was a big hit with the whole fam. Even my picky eaters. Great simple recipe came together quickly! Made as is.

2. Dayla Stapleton — June 27, 2023 @ 5:27 PM Reply

   So good! Hoping to find a calorie count but don’t see one. Is that information somewhere?

   See Also

   The Best Chicken Parmigiana (Family Recipe) | A Simple PalateParmesan Mashed Potato CakesLemon Chicken Recipe (with Lemon Butter Sauce)82 Christmas Appetizers That'll Set The Stage For Your Best Holiday Party Yet

3. Susie Holder — June 10, 2023 @ 7:59 PM Reply

   What’s the calories on these ,?

4. Kim Bradley — March 23, 2023 @ 5:40 PM Reply

   These were so easy. I cut my chicken up and tossed it in olive oil and the taco seasoning and cooked it in my air fryer. It’s becoming our new favorite. I want to try the ranch mix with non fat greek yogurt and see how that tastes.

   • Ieasha — June 15, 2023 @ 8:21 PM Reply

     What settings did you use for your air fryer?

5. Angela — February 12, 2023 @ 11:37 AM Reply

   This was SO GOOD! I used chicken breast. I used my homemade taco seasoning. I added diced tomato and diced onion while loading the tortilla. My husband loved it. I loved it. I’ll be using this recipe regularly. Thank you for a delicious meal!!

6. Staci — January 16, 2023 @ 5:58 PM Reply

   Absolutely easy and delicious, and the family loved them also.

7. Barbara a Scherer — August 26, 2020 @ 9:10 AM Reply

   want to try these..Was wondering if they can be frozen??

8. Nikki — June 3, 2020 @ 6:00 AM Reply

   These are soooooo good and easy!!! I did not have ranch dressing but did have hidden valley ranch dip packets so I just added that to sour cream and used that and it was DELICIOUS!! I also did the bake option just because it was easier and I mean these were a huge hit! Left the ranch/sour cream combo out of one as one in the family dsnt like it and that still tasted awesome!! And these heat up well the next day as left overs 🙂 Will definitely be making again and posting photos on insta! Will be sure to tag you! Thanks for the awesome recipe!

   • Cheri — June 25, 2021 @ 11:11 PM Reply

     I always put my own twist on recipes so I added some stuff and cooked it a bit different. Oh boy!! Not that it needed anything added. I used everything on the recipe list + but it’s amazing no matter what!!!

9. emily — April 2, 2020 @ 8:55 AM Reply

   Is this the calorie count per burrito, or four all four?

10. Lauren — February 26, 2020 @ 11:22 AM Reply

    Have not made these yet, but was wondering if it’s possible to sub the chicken with black beans and rice? Would it still taste ok? If so, how much rice and how much black beans would be sufficient?
    Thanks!

11. DONNA — December 18, 2019 @ 12:18 PM Reply

    AMAZING!! Added to our Taco Tuesday rotation. Thanks for this wonderful recipe!

12. Noor — November 20, 2019 @ 7:00 AM Reply

    This is truly damn delicious ! I had two burritos even though I was full after one because the heart wanted more while the stomach was fulfilled

13. Julia — April 9, 2019 @ 5:36 PM Reply

    This was absolutely delicious! Everyone loved it. I think some pico de Gallo would be good in it as well!

    • CarolynMorton-Brooker — March 19, 2023 @ 4:40 PM Reply

      My husband used that with his and loved it!

14. Savanna — April 6, 2019 @ 6:36 PM Reply

    Yummy

15. JennyB — November 6, 2018 @ 5:32 PM Reply

    See Also

    Chicken Parmesan Casserole

    It was amazing. Super easy and fast to make. The family loved it.

16. Andrea — July 15, 2018 @ 4:31 PM Reply

    I consider myself a pretty terrible cook so I’m always looking for easy recipes that I can’t mess up. These are AWESOME! Even my picky husband liked them. So yummy!!!

    • Jana @ Damn Delicious — July 16, 2018 @ 3:47 PM Reply

      Oh we love that you enjoyed it!

17. Celeste — April 22, 2018 @ 5:03 PM Reply

    They were a hit with my boys. Seconds were a must! I will try grilling the wrapped burritos to melt the cheese next time.

    • Jana @ Damn Delicious — April 22, 2018 @ 11:17 PM Reply

      Yum, that’s a good idea. Thanks for sharing Celeste!

    • CarolynMorton-Brooker — March 19, 2023 @ 4:39 PM Reply

      I made the chicken avocado ranch burrito……AMAZING!!! I am not a cook by no means, I actually hate to cook but since I started cooking I’m trying different recipes and the family ate this up! Prep time was more than 15 minutes but the dish was awesome!

18. Liza — February 3, 2018 @ 6:32 PM Reply

    I think that there is way too much salt in this recipe. For healthier version I would suggest eliminating the taco seasoning and make your own with less sodium. Also, you can shave calories by omitting sour cream. Otherwise it sounds fabulous.

19. Carlie — January 31, 2018 @ 1:33 PM Reply

    Thanks for the recipe!!! IT WAS DELICIOUS!!! I didn’t change a couple minor things. We used whole wheat tortillas. Instead of using sour cream and ranch dressing, I put dry ranch seasoning mix in plain greek yogurt. Also, I put the taco seasoning mix on the chicken (we used chicken breasts) after I cooked it. I did put a small amt of olive oil on the outside of the rolled up burrito and grilled it in a regular pan. We will definitely be making this again and again!!! Thank you!

    • Carlie — January 31, 2018 @ 1:34 PM Reply

      *DID change…… I mean…..Oops!

20. Jennifer Reyes — January 7, 2018 @ 7:55 PM Reply

    What kind of taco seasoning would y’all recommend ?!

    • Celeste — April 22, 2018 @ 5:06 PM Reply

      Ortega is good but I have even substituted with chili or fajita seasoning based on whatever I had in the cupboard at the time. Just add as much to your liking.

21. Catherine — May 4, 2017 @ 7:19 PM Reply

    I have been using so many of your recipes. They are delicious (damn delicious!) and I have been using them on my website. The photography is gorgeous as well.

22. Mable — December 27, 2016 @ 8:57 PM Reply

    So the calorie count is 759. Whoa that’s a lot.

23. Ronni — December 27, 2016 @ 6:57 PM Reply

    I liked the idea of using my panini press to grill the burritos. I made the recipe as written, but sub’d vegetarian chicken strips. Next time, I’ll use salsa instead of ranch dressing for a more authentic taste.

24. Donna — December 7, 2016 @ 10:54 AM Reply

    Instead of slicing the avocado, I made it into guacamole and it was delicious!

25. Donna — December 7, 2016 @ 10:53 AM Reply

    Made this last night and it was a success! So easy & so much flavour! My husband and brother in law loved it ! Thanks!

26. Sonia — October 10, 2016 @ 6:43 PM Reply

    I tried this last week for my family and I … since my body movement is limited due to a broken ankle , this was perfect! Did not take long at all and my family loved it!!! One thing I did add to it was bacon and omg it was DELICIOUS

27. Caroline West English — September 9, 2016 @ 2:13 PM Reply

    Not a fan of ranch dressing but I’m going to try these and improvise

28. Ulla — September 5, 2016 @ 10:16 AM Reply

    Tried these tonight; added black beans, kidney beans and onion to the chicken. The whole family loved them – a new favorite! Thanks for a great recipe! 🙂

29. Bhajan — August 16, 2016 @ 7:35 PM Reply

    These look amazing..

30. Platt College — June 17, 2016 @ 8:39 PM Reply

    Thank you for including the nutritional facts on the post. Never know how healthy a recipe really is.

31. Caroline — June 17, 2016 @ 8:30 PM Reply

    These came out amazing, I used white cheddar and added black beans – the beans were a great touch. My two teenagers were very happy 🙂

32. Leo — June 14, 2016 @ 4:21 AM Reply

    Tried this recipe last weekend, the result was absolutely DELICIOUS. Can’t wait to make these again very soon! Combining chicken and avocado is my new favourite thing, I would love to see even more recipes like that!

33. Stephanie — June 9, 2016 @ 7:13 PM Reply

    I made this for dinner tonight and they were so great! My 2 year (shockingly) picked her half of burrito over her beloved mac and cheese.

34. Monica — June 9, 2016 @ 3:37 PM Reply

    Made these tonight. They are outstanding. We ended up making 8 but I used a bit more than one lb of chicken.
    Great recipe!!

35. Pam — June 8, 2016 @ 9:05 AM Reply

    Damndelicious.net is my favorite ! We loved this recipe! I just added this to our list of your
    recipes to make over and over! Thanks so much!

36. Steph — June 7, 2016 @ 3:43 PM Reply

    Hey Chungah,
    Can you freeze the pre-assembled burritos?

    • Chungah — June 8, 2016 @ 9:39 PM Reply

      Unfortunately, I cannot answer this with certainty as I have never tried freezing this myself – there were no leftovers left to freeze! Please use your best judgment for freezing and reheating.

37. Pippa Clark — June 3, 2016 @ 1:34 AM Reply

    This looks damn delicious! Thanks for recipe

38. char — June 1, 2016 @ 2:40 PM Reply

    When you prepare ahead of time, won’t it be soggy by the time you grill it, after you’ve already added the sour cream and ranch ? Want to make sure I get it right. I’m planning to make it tomorrow for last-minute guests and would rather do-ahead! Thanks so much 🙂

    • Chungah — June 1, 2016 @ 10:20 PM Reply

      Great question! If you pack in the sour cream and Ranch in between the ingredients, you can avoid any kind of sogginess.

39. Jeanette Schmidt — June 1, 2016 @ 10:18 AM Reply

    This looks so delicious and I love the pictures of the ingredients and the preparation.
    and love the CHICKEN AND AVOCADO recipes so far! thank you so much for this delicious recipe blog

40. PARIS — June 1, 2016 @ 5:02 AM Reply

    AMAZING!!!!I make for dinner last night. I love all the flavors!. THANK YOU! I told everyone about this recipe!
    Thanks again for sharing

41. Ivory — May 31, 2016 @ 6:03 PM Reply

    This looks so yummy, as always. Thanks, must give it a try.

42. Jeanette — May 31, 2016 @ 4:29 PM Reply

    Can I just say that I absolutely love your blog! Your food turns out so delicious all the time. Your my favorite blogger. My parents never taught me how to cook and you have helped me a lot. I’ve learned how to not be so scared in the kitchen anymore. And thanks to you my husband and kids love me even more, or the food atleast. Thank you Chungah…I love you!

43. Jenna @ A Savory Feast — May 31, 2016 @ 1:46 PM Reply

    I’m going to make these for dinner soon! We love anything bacon and ranch, so this would be perfect for an easy weeknight dinner.

44. Megan @ Pip and Ebby — May 31, 2016 @ 7:22 AM Reply

    You can never have too much Ranch and avocado. LOVE this burrito..it looks incredible!

45. Jenn@eatcakefordinner — May 30, 2016 @ 9:08 PM Reply

    These sound incredible! Gorgeous pics too . . .