Corned Beef Recipes | Taste of Home (2024)

Both pastrami and corned beef are delicious cured meats, but they're not the same. Here's the difference in origin, flavor and how to eat pastrami vs. corned beef.

Want to take dinner to the next level? Inject a ton of sweet and smoky flavor into a brisket with...

A platter of corned beef is a must on St. Patrick's Day—but these ideas for pizzas, casseroles and more will...

2 reviews

You’ll need a bit of time to prepare this braised corned beef, but the end results make all that time...

4 reviews

I love this quick-to-fix, layered Reuben stromboli. I used another sandwich recipe as a guide but made it with Reuben...

1 review

Corned beef and potatoes make a good team! This yummy dish is an easy way to use up any leftover...

2 reviews

Using leftovers in new and exciting ways is my personal cooking challenge. These fun tacos take my favorite Reuben ingredients...

4 reviews

This make-ahead dish is so easy to prepare. It's wonderful for brunch, lunch or supper, or as a potluck meal....

Here's a recipe you've gotta plan for, but you don't need to do much work to get this deli-quality corned...

I love a Reuben sandwich, so I tried the same classic filling in a pizza pocket instead of on rye...

This suppertime pie has all the yummies: homemade crust, seasoned potatoes, and lots and lots of corned beef and cheese....

I found this quick and easy recipe in one of my old cookbooks years ago. It's a standby on a...

1 review

Sure, you could turn last night’s corned beef into a Reuben sandwich, but strata is more fun—and just as simple....

7 reviews

Here’s an old Irish recipe I’ve been making for decades—and not just on St. Patrick’s Day—because it’s so fast and...

1 review

When I was a child, every Saturday night was red flannel night. Grandpa and I wore our red flannel long...

8 reviews

“This recipe is so tasty that it's the only way my family will eat corned beef. The glaze is the...

12 reviews

When I was growing up, my parents made every occasion (including St. Patrick's Day) fun by making special festive foods...

1 review

Chock-full of eggs, potatoes and meat, this hearty breakfast scramble would be tasty any time of day. Serve with Texas...

1 review

My mother was a wonderful cook who inspired me to experiment with recipes. This unique recipe features a Dijon mustard...

39 reviews

This may not be a true Reuben, but the taste is still fantastic and it's easy to make. I like...

3 reviews

This corned beef recipe is so easy to fix because it can be simmered one day and baked the next.

4 reviews

This recipe comes from a friend, who loves to cook…just like me! The spread is always well received at parties...

4 reviews

My daughter shared this corned beef sandwich recipe with me. It's become a favorite of our entire family. —Kathryn Binder,...

24 reviews

This flavorful meal is a must for St. Patrick's Day, but great anytime of the year. While it usually cooks...

32 reviews

I serve this delicious entree each St. Patrick's Day, even though my family is Dutch, not Irish. The tender meat...

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4 reviews

I created this when I wanted something different for a graduation brunch for two of our sons. When I realized...

11 reviews

I have some Irish ancestry, so I started a family tradition on St. Patrick's Day. I came up with my...

2 reviews

For St. Patrick's Day, I usually prepare this dish instead of the traditional corned beef dinner. This takes less time...

8 reviews

Fridays are pizza nights at our house. We do a lot of experimenting, so we don't have the same, old...

5 reviews

This recipe has been a favorite in our family for more than 50 years. My kids still request it when...

3 reviews

This twist on a classic Reuben keeps the corned beef and uses a sauce made with Swiss (and plenty of...