Parmesan Crusted Chicken Recipe ~ Easy Dinner Ideas (2024)

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114 thoughts on “Parmesan Crusted Chicken Recipe ~ Easy Dinner Ideas”

Laura Clough
02/24/2017 at 10:13 pm

It’s a membrane that encases the muscle/meat tissues.
Rick Tammy Zendejas
02/24/2017 at 2:05 pm

It’s an awesome recipe
Steffani Butler McGhie
02/24/2017 at 9:41 am

You are a good mom.
Cindy Krebs
02/23/2017 at 3:18 pm

How do u turn u off
Pj Hughes
02/22/2017 at 10:33 am

Watching from UK. Good idea for dinners
Mildred Walker
02/22/2017 at 9:55 am

You shouldn’t play around in the kitchen like that. You could get hair in the food.
Dawn Boring- Beatty
02/22/2017 at 9:30 am

Rolling pin works too
Kim Dixon Gates
02/22/2017 at 6:20 am

Love your humor
Tammy Walker Longdon
02/21/2017 at 10:14 pm

I love your apron❤
Cindy Mross Stines
02/21/2017 at 9:24 pm

With you about chicken!! Can’t touch raw chicken you are doing better than me!!
Rosemary Goodwin
02/21/2017 at 8:57 pm

Love the aprons
Alice Woodring
02/21/2017 at 8:22 pm

My sister pulled out a cigar from her purse in church when we were little after that our purses were checked before leaving the house
Carol MacLennan-Gonzales
02/21/2017 at 8:09 pm

Your whole family has great personalities, including the stubborn 2 year old. =)
A Thrifty Mom
02/21/2017 at 8:08 pm

😉 thank you. Yip real life for sure
Ann-Carl Ercoli
02/21/2017 at 8:08 pm

This looks so yummy. I love how your kiddos are so helpful
Adriana Amendolagine Farese
02/21/2017 at 7:36 pm

You guys are both lefty
Adriana Amendolagine Farese
02/21/2017 at 7:33 pm

Your kitchen is always so clean and shiny U0001f60a
Brandi Whitson King
02/21/2017 at 7:31 pm

My kids love this recipe!
Tammy Rives Mckee
02/21/2017 at 6:11 pm

I have a love hate with chicken , I have to sanitize everything when done. Especially the counters after hit smashed them.
Danielle Leonard
02/21/2017 at 6:00 pm

Love this recipe it’s so good
Beth Chesler
02/21/2017 at 5:54 pm

Love it we only eat healthy
Jennifer DeBonis Foley
02/21/2017 at 5:53 pm

I love springer mountain chicken for the same reason.
Amy James-Butler
02/21/2017 at 5:32 pm

My family loves this recipe!!!!
Cinnamon Templar
02/21/2017 at 5:15 pm

I have made this a couple times…soo good!!!
Leesa Allen Robbins
02/21/2017 at 5:11 pm

We’ve made this several times and love it!!!
Wendy Flores
02/21/2017 at 5:08 pm

just like home
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Jennifer Clark
02/21/2017 at 4:54 pm

Ughh I hate prepping chicken. I cut so much off, any little thing. I usually cook that portion for the dog. My house is just like this when I’m cooking. I have four kids and two lil ones, 18months and 5months.
Marilys Rvera Rjos
02/21/2017 at 4:50 pm

Dont watch then omg >:(
Anna Christiansen
02/21/2017 at 4:48 pm

You have the cutest kids!
Eileen Wassman
02/21/2017 at 4:45 pm

Love this recipe!
Anna Christiansen
02/21/2017 at 4:38 pm

You and your daughter are adorable!
Lori Schillinger
02/21/2017 at 4:28 pm

You are a good momma
Bonnie J. Hilt
02/21/2017 at 4:20 pm

This looks really good
Donna Alsbrooks Miles
02/21/2017 at 4:18 pm

Love child labor in the kitchen
Donna Miles
02/21/2017 at 4:13 pm

I agree!!! Lol
Carol MacLennan-Gonzales
02/21/2017 at 4:12 pm

I think your lives are great because you have a real family and don’t pretend everything is perfect! ❤
Regenia K Compton
02/21/2017 at 4:11 pm

Normal 2 year old
Mary Lois Gonzalez
02/21/2017 at 4:09 pm

U talk to much get with the recipe!
Mary Lois Gonzalez
02/21/2017 at 4:08 pm

U talk too much, get with the recipe!
Danielle Thomas
02/21/2017 at 4:02 pm

This is my kids favorite we make it all the time
Carol MacLennan-Gonzales
02/21/2017 at 4:02 pm

Fascia … connective tissue between muscle groups … lol
Susannah Gingras
02/21/2017 at 4:01 pm

We’ve made this many times before. It’s absolutely delicious!
Regenia K Compton
02/21/2017 at 4:01 pm

It is silver skin and I take it off.
Carol MacLennan-Gonzales
02/21/2017 at 3:58 pm

Throw the trimmed parts into your pot when your making stock … you can toss them in the freezer for later.
Carol MacLennan-Gonzales
02/21/2017 at 3:56 pm

Mayo is the best thing to use for a grilled cheese too … better than butter!!
Regenia K Compton
02/21/2017 at 3:55 pm

Hi from Texas
Jacquie Moore
02/21/2017 at 3:52 pm

She is awesome love to know I am not the only one who has days like that
Marilys Rvera Rjos
02/21/2017 at 3:52 pm

Thank you so much
Pam Ronspies
02/21/2017 at 3:52 pm

Oh I have one… she is 15
Rachel Scheffel
02/21/2017 at 3:52 pm

I feel ya!
Emily Walling
02/21/2017 at 3:52 pm

Thank you!! Looks like a great dish to try. U0001f49cU0001f600
Vasquez Terrie
02/21/2017 at 3:52 pm

Thanks, God bless
Bianca Martinez
02/21/2017 at 3:52 pm

You are amazing mama
Danyelle Widner
02/21/2017 at 3:52 pm

You mean you are a normal family…love it
Rachel Scheffel
02/21/2017 at 3:51 pm

God bless the strong willed girls!
A Thrifty Mom
See Also
60 Brunch Recipes and Ideas
02/21/2017 at 3:51 pm

One of the BEST chicken recipes hands down, and only 4 ingredients! https://athriftymom.com/parmesan-crusted-chicken-recipe-easy-dinner-ideas/
Michelle Helen Snedecor Spencer
02/21/2017 at 3:51 pm

Just bought 40 pounds of chicken. Will try this with my family. Thank you
Pam Ronspies
02/21/2017 at 3:51 pm

Is the recipe pinned?
Trish Calabrese
02/21/2017 at 3:50 pm

I love That your kids are so involved
Vasquez Terrie
02/21/2017 at 3:50 pm

Luv it,great family timeU0001f917U0001f917
Danyelle Widner
02/21/2017 at 3:49 pm

WHAT A FANTASTIC BIG SISTER YOU ARE
Brenda Hidalgo
02/21/2017 at 3:49 pm

She is adorable
Jacquie Moore
02/21/2017 at 3:49 pm

We buy our chicken in bulk throigh Zaycon foods. Have you ever used them?
Danyelle Widner
02/21/2017 at 3:48 pm

She is so cute how old is she
Marilys Rvera Rjos
02/21/2017 at 3:48 pm

Should i preheat the oven?
Lori Bray
02/21/2017 at 3:48 pm

Chef in training
Danyelle Widner
02/21/2017 at 3:48 pm

You guys are simply the best family ever!!!U0001f600U0001f600U0001f600U0001f49cU0001f49cU0001f49c
Corrina Crocheter Read
02/21/2017 at 3:47 pm

She’s so cute
Nicole McGregor
02/21/2017 at 3:47 pm

You have the best helpers!!! U0001f60a
Kim Schrack
02/21/2017 at 3:47 pm

Awe she has her own apron U0001f49cU0001f49cU0001f49c
Katie Smith Mathis
02/21/2017 at 3:47 pm

She so adorable
Jennifer Rae
02/21/2017 at 3:47 pm

I love this too, but I use shredded parmasan cheese!!!
Sonya L Villanueva
02/21/2017 at 3:47 pm

I loooove lime!
Bianca Martinez
02/21/2017 at 3:46 pm

How was school?
Katie Smith Mathis
02/21/2017 at 3:46 pm

Gotta try this
Page Rakestraw
02/21/2017 at 3:46 pm

Stay out of her purse lol
Savannah Wages-Myers
02/21/2017 at 3:46 pm

My favorite movie!
Colleen Casey Pepe
02/21/2017 at 3:46 pm

Don’t touch the ladies purse,lol
Danyelle Widner
02/21/2017 at 3:46 pm

Yum what’s for dinner
Kim Schrack
02/21/2017 at 3:45 pm

What are you having for the sides ?
Revon Akers
02/21/2017 at 3:45 pm

Their is something in the floor don’t fall
Jacquie Moore
02/21/2017 at 3:45 pm

It helps it cook evenly and faster
Brenda Hidalgo
02/21/2017 at 3:45 pm

Love chicken need a new recipe.
Page Rakestraw
02/21/2017 at 3:44 pm

Like your floor decoration
Colleen Casey Pepe
02/21/2017 at 3:44 pm

Someone lost their pink U0001f45b
Bianca Martinez
02/21/2017 at 3:44 pm

So what are you making
Pam Ronspies
02/21/2017 at 3:44 pm

Do you have to pound out the chicken?
Kim Schrack
02/21/2017 at 3:44 pm

I like your daughters apron the best
Chris Roan Pinami
02/21/2017 at 3:44 pm

lol I started calling my kitchen the place were good intentions go to die U0001f602U0001f602
Amy Rice
02/21/2017 at 3:44 pm

Watching from Maple City, Mi
Pam Ronspies
02/21/2017 at 3:44 pm

Do you have to pound the meat??
Sharon Austin-Briggs
02/21/2017 at 3:44 pm

I don’t think I want to know what it is U0001f414
Jacquie Moore
02/21/2017 at 3:44 pm

Have you ever looked into getting you Chicken from Zaycon foods? I love them we buy Chicken in bulk from them
Monic M Rodriguez Leura
02/21/2017 at 3:43 pm

I’ll watch laterI’m in class U0001f60aU0001f60a
Pam Ronspies
02/21/2017 at 3:43 pm

EwwwU0001f922U0001f922U0001f922… don’t talk about it. Lol
Brenda Hidalgo
02/21/2017 at 3:43 pm

Love your kitchen
Jessica Millwood
02/21/2017 at 3:43 pm

Love your aprons U0001f600
Anita Jackson-Gray
02/21/2017 at 3:42 pm

Can I just have your kitchen?
Marilys Rvera Rjos
02/21/2017 at 3:42 pm

Hiii watching you from puerto rico. im cooking for my family rigth now and i think this is for dinner tonight 🙂
Pam Ronspies
02/21/2017 at 3:42 pm

That my husbands job. LOL… touching the chicken… U0001f922
Aimee Guess
02/21/2017 at 3:42 pm

Kids in the kitchen cooking is the best!!!
Ashley Lynn Runyan
02/21/2017 at 3:42 pm

Hi U0001f44b all!:)-
Nina King
02/21/2017 at 3:42 pm

Would it be the membrane maybe? Ewwww
Bianca Martinez
02/21/2017 at 3:42 pm

Ur just wired lol just joking
Emily Walling
02/21/2017 at 3:42 pm

A meat cleaver.
Carolyn Beckman
02/21/2017 at 3:42 pm

1..2..3……Share this video everyone
DoNae Koho Thompson
02/21/2017 at 3:42 pm

Cast iron skilet
Savannah Wages-Myers
02/21/2017 at 3:41 pm

Rolling pins work nice lol
Mandy Watkins
02/21/2017 at 3:39 pm

Same here. Glad to know I am not the only one. Grosses me out that clear stuff
Melanie Dias
02/21/2017 at 3:39 pm

Would you like this if you don’t like the taste of mayo?
Amie Pierce
02/21/2017 at 3:38 pm

‘Real life’ is most beautiful so don’t make excuses for it!
Kim Schrack
02/21/2017 at 3:38 pm

Love the aprons
Chris Roan Pinami
02/21/2017 at 3:37 pm

Finally caught you live and I needed a new chicken recipe
A Thrifty Mom
02/21/2017 at 3:36 pm

One of the BEST chicken recipes hands down, and only 4 ingredients! https://athriftymom.com/parmesan-crusted-chicken-recipe-easy-dinner-ideas/

Comments are closed.

Parmesan Crusted Chicken Recipe ~ Easy Dinner Ideas (2024)

FAQs

What to eat with Parmesan chicken? ›

Salad: A crisp, refreshing salad can balance the richness of the Chicken Parm. Salads are always a good idea for chicken parmesan sides. You could pair it with a simple Green Salad, a Classic Caesar Salad or if you want something with lots of flavor you can try my That Good Salad recipe!

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What to serve with Ina Garten's Parmesan chicken? ›

I also really felt like eating it for supper, so here we are. It's utterly delicious and served with a mixed leaf salad dressed with Ina's simple lemon vinaigrette with shavings of Parmesan it was perfection.

What goes good with parm? ›

Twelve Pairings for Parmigiano

Truffle Honey. When I cook with friends, I love to set out Parm and truffle honey on the kitchen table. ...
Sautéed Greens. ...
Soft Boiled Eggs. ...
Tomato Bruschetta. ...
Roasted Garlic. ...
Stone Fruit. ...
Dates. ...
Mushroom Toasts.

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Nov 2, 2016

What not to put with parmesan? ›

And never put parmesan on the seafood or clam in spaghetti or linguine, because it overpowers the delicate flavours.” Jordan Sclare, the group executive chef at Fucina in London, similarly can't understand why cooks add double cream or butter to pastas. “In Italy olive oil is the key ingredient,” he says.

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What is the best pasta to serve with chicken parmesan? ›

Serving Suggestions

I love to use a combination of linguine and broccoli as the base for this garlic parmesan chicken pasta. You could also skip the noodles and serve some crispy zucchini chips or a green salad on the side. And don't forget the garlic knots or garlic bread! They are a must for any Italian meal.

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What is a good side for chicken? ›

There are several side dishes that complement chicken and potatoes well:

**Vegetables:** Roasted or steamed veggies like broccoli, green beans, carrots, or asparagus.
**Salad:** A fresh garden salad with a vinaigrette or ranch dressing.
**Grilled Corn:** Corn on the cob seasoned and grilled for a smoky flavor.

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Jan 3, 2024

View Details ›

Is milk or egg better for breaded chicken? ›

Lightly beat together 1 egg with 1 tablespoon of whole milk, half & half, or light cream. Using a milk based ingredient instead of just plain old water will really help you get a deeper golden brown coating. If you're breading more than two pieces of chicken you'll need to use 2 eggs and 2 tablespoons of the milk.

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What is the difference between chicken parmesan and chicken parmigiana? ›

Chicken Parmesan and chicken Parmigiana are just different names for the same exact recipe. And, with a name like “chicken Parmigiana”, you might assume that this recipe is Italian. While it has roots in Italy (in a way), chicken Parmesan is all-American.

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What is the most popular Ina Garten recipe for chicken? ›

It should come as no surprise that Skillet-Roasted Lemon Chicken is our most popular Ina Garten recipe of all time. But if we had to guess why, it would probably start with the fact that it's delicious, simple, and cost effective.

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Is chicken parmesan always served with pasta? ›

In the United States and Canada, chicken parmesan is often served as a main course, and sometimes with a side of, or on top of pasta. Many restaurants also offer chicken parm sandwiches.

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What cheese compliments Parmesan? ›

Its combination: blue cheeses such as Gorgonzola or with a maturating period like Roman pecorino, provolone and Piedmontese toma.

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Is chicken parm good for a diet? ›

Most chicken parm comes with a (huge) side of pasta or maybe some Italian bread. If you're opting for a chicken parm sandwich, there's the hoagie bread to factor too. Pasta weighs in at 200 calories per cup, so serving your cheesy chicken atop it will quickly push calories over the limit.

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Why is chicken parm good? ›

Chicken parmigiana encompasses everything we love about Italian food in one bite—the chicken's juicy interior, the crisp coating of the fried breadcrumbs on the meat's exterior, the bright and slightly sweet flavor of the rich tomato sauce, and the silky texture of the mozzarella, slightly browned under a broiler.

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Is parmigiana a main dish? ›

In the United States and Canada, chicken parmesan and veal parmigiana are frequently served as a main course, often with a side of pasta. Chicken parmigiana is also served as the filling of a submarine sandwich.

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What is the difference between chicken parmigiana and chicken parmesan? ›