- Serves 4
- 20 minutes
- Difficulty Easy
- 8 Ingredients
By recipeezi Gluten Free
May 19, 2015
103 Comments
If you’re looking for a healthy light scone, look no further than this recipe from Summer TABLE – ready in less than 20 minutes with no mess or fuss.
Ingredients (serves 4)
- 200 grams spelt flour
- 2 ½ tsp baking powder
- ⅓ cup cream
- ⅓ cup lemonade (room temperature)
- extra flour
- milk or beaten egg for glazing
- 300 ml thick cream
- 250 grams strawberries, sliced
Method
- Preheat oven to 210C.Sift flour and baking powder into a bowl and make a well in the middle. Add cream and lemonade to the flour and gently mix until soft and sticky. Be careful not to over-mix, 3–4 stirs should do it.
- On a board dusted with flour, turn the dough out and pat into shape (about 3 cm high). Using a round 5–6 cm cookie cutter cut out scones. Do not twist the cutter, just push. Place onto a baking tray (lined with greaseproof paper and dusted with a tablespoon of flour), so the scones are touching each other. Glaze tops with a little milk, and bake in the top rack of the oven for 12–15 minutes.
- Serve while scones are still warm with a dollop of cream and a layer of sliced strawberries.
Notes
For a decadent ladies morning tea, try using champagne instead of lemonade! Of course you can't let the rest of the bottle go to waste!
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Comments
- 103 Comments
- Post a comment
- mom103778 said
- 11 Jan 2022
10:01 am
One of my favourite – Scones, strawberries and cream. They always taste so good especially with that dollop of cream.
Reply
- meedee said
- 15 Jul 2021
10:06 am
My Mum used to make lemonade Scones. Different brands of lemonade give different tastes.
Reply
- DaffyD said
- 31 Oct 2019
10:21 pm
They would make a classy morning tea
Reply
- mom19782016 said
- 30 Oct 2019
2:09 pm
A perfect snack for afternoon tea
Reply
- ella12 said
- 30 Oct 2019
12:19 pm
Ooh yum, this looks so good!
Reply
- tessie said
- 28 Oct 2019
11:36 am
Haven’t had scones in so long. I could never make them light and fluffy like my Nanna did. These sound like they would be perfect so will certainly be giving them a go
Reply
- rovermum said
- 28 Oct 2019
9:58 am
An absolute all-time favourite, still! I haven’t made scones in such a long time, but love to opt for a devonshire tea (or latte) when I’m out.
Reply
- ashley06 said
- 27 Oct 2019
1:19 am
Will give this recipe a go.You can’t beat a good scone with a cuppa.
Reply
- mom62624 said
- 26 Oct 2019
9:52 pm
A lovely recipe and so simple.
Reply
- shanika said
- 26 Oct 2019
12:14 pm
An interesting recipe.
Reply
- rachel1970 said
- 26 Oct 2019
9:10 am
Love scones, and they are pretty easy, and even if you can’t perfect the look, they always taste delish.
Reply
- Jbuttxx said
- 26 Oct 2019
6:52 am
I love scones but never tempted to make before. Will have to try they look pretty simple
Reply
- Mummyofone77 said
- 26 Oct 2019
5:57 am
Haha the tip at the end is the best!
Reply
- mom101628 said
- 25 Oct 2019
9:35 pm
Love the fact that his recipe makes a small amount – I don’t want to cook enough scones for the school fete and that’s usually the size of the recipes.
Reply
- mom343701 said
- 25 Oct 2019
9:08 pm
yummo
Reply
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