Juicy honey mustard pork chops with potatoes melt in your mouth, literally. This pork and potato recipes is the bomb!
by Christina Cherrier–Updated May 29, 2023
Add to Meal Planner
SAVE RECIPE SHARE
potatoes
dinner
pork
one-pan
dairy-free cooking
gluten free cooking
easy healthy dinner recipes
dairy-free main dishes
family friendly
gluten free main dishes
skillet-recipes
speedy dinner
© Eatwell101.com
Home/Cook / / main dish recipes / Quick Pork Recipes / Honey Mustard Pork Chops and Potato Skillet
By Christina Cherrier
Updated May 29, 2023
Share this postSave on PinterestShare on FacebookPrintSend to a friendReviews
New: Meal PlannerPlan your weekly meals instantly from anywhere on the webTry the Meal Planner!
Honey Mustard Pork Chops Recipe with Potatoes – Best ever melt in your mouth, super delicious pork recipe with potatoes! Juicy boneless pork chops are seared and coated in a lip-smacking honey mustard glaze and served along with crisp baby potatoes. This easy pork chops recipe is perfect for a family weeknight dinner, or a party! Make sure to check our tips at the end of the recipe for cooking perfect pork chops every time. Enjoy!
Try Our Most Popular Recipes
Tomato Spinach Chicken Skillet (Low Carb – Keto)
Easy Meal Prep Keto Breakfast
The Easiest Creamy Cucumber Salad
Garlic Butter Steak and Potatoes Skillet
Easy Turkey Patties
Blackened Shrimp and Asparagus Skillet (20 Minutes)
See more >
Photo credit: © Eatwell101.com
Ingredients list for theHoney Mustard Pork Chops Recipe with Potatoes
- 4 pork chops, boneless
- 1 lb (450g) baby yellow potatoes, quartered and rinsed
- 2 tablespoons butter, divided
- 2 tablespoons oil, divided
- 1 tablespoon lemon juice
- 1/4 cup honey
- 1/3 cup whole grain mustard
- 1 teaspoon smoked paprika
- Salt and fresh cracked pepper
- Chopped fresh parsley, for garnish
Photo credit: © Eatwell101.com
Photo credit: © Eatwell101.com
Photo credit: © Eatwell101.com
Photo credit: © Eatwell101.com
Photo credit: © Eatwell101.com
Photo credit: © Eatwell101.com
Photo credit: © Eatwell101.com
Directions
1.To make the pork chops and potatoes: Par-cook quartered potatoes in boiling salted water for 8 minutes. Drain and set aside. In the meantime, pat dry and season pork chops with salt and pepper on both sides.
2. In a small bowl, combine mustard, honey, paprika, lemon juice and mix until smooth.
3. In a large skillet, melt 1 tablespoon butter with 1 tablespoon oil over medium heat and cook potatoes until golden with a nice crust, tossing regularly. When potatoes are done, remove to a plate. Discard oil and butter if it’s too brown.
4. In the same skillet, melt remaining butter with oil, cook pork chops 3 – 4 minutes on all sides until cooked through. Remove to another plate.
5. Still with the same skillet, lower the heat and pour the honey mustard sauce. Let the sauce reduce for one minute then stir in potatoes and toss to coat well. Move potatoes on the side and add pork chops back into the skillet. Coat pork chops with the honey mustard sauce. Garnish with fresh chopped parsley and serve the pork chops and potatoes immediately. Enjoy!
Photo credit: © Eatwell101.com
How to cook pork chops recipe tips
To make the best pork recipe:
- Unless the recipe calls for boneless pork chops (like this one), buy bone-in pork chops when you can:The bone has some fat around that keeps the meat tender and juicy, plus it helps prevent the pork chops from overcooking.
- Take the pork chops out of your refrigerator about 15 minutes before you plan to start cooking. The meat will cook more evenly throughout when you bring it at room temperature. This simple trick makes a whole difference, and you’re in for perfect pork chops every time!
- Rest the meat after cooking pork chops: A quick rest period of five minutes before serving and cutting allows the juices to flow back through the meat and make it more tender. You can cover the pork chops with a shallow plate or loosely tent with foil.
Additional pork chops recipes
- Garlic Pork Chops in Creamy Mushroom Sauce
- Baked Sheet Pan Pork Chops and Potatoes
- Instant Pot Pork Chops in Creamy Mushroom Sauce
- Pesto Baked Pork Chops
Photo credit: © Eatwell101.com
Delicious distraction for you
Play again
Arrange these tiles correctly to reveal something delicious!
You win! Click here to see the recipe: Tomato Spinach Shrimp Pasta This tomato spinach shrimp pasta recipe is healthy, light, and delicious comfort food. Perfect for easy healthy dinners or date night.
");jQuery("h2:contains('list')").nextUntil('h2').not('#sixthmobilead').not('.supaprod').not('.shoprel').wrapAll("
");var ingredients = jQuery(".ing").html();jQuery("h2:contains('ctions')").nextUntil("H2,H3,.aligncenter:last,.essb_break_scroll,#tilegame,div,img").not("p:last").not('.shoprel').not('.supaprod').not('.styletile').wrapAll("
"); //jQuery(".dir .aligncenter").remove(); var directions = jQuery(".dir").html();//var related = jQuery("#relatedincontent").html();// console.log(img);// console.log(title);// console.log(servings);// console.log(prepTime);// console.log(cookTime);// console.log(ingredients);// console.log(directions);// Storing HTML code block in a variablevar recipeCard = '
' +'
' +// '' +'
' +'
' +//'
' +//'
–
' +'
by eatwell101
Yield: ' + servings + ' Prep Time: ' + prepTime + ' min Cook time: ' + cookTime + ' min
'+'
' + teaser + '' +//'
' + rating +'
' +'' +'
' +// '
' + // '
' +'
' +' PIN TO SAVE' +' PRINT RECIPE' +' Meal plan' +'
' +'
Ingredients you need for the ' + title + '
' +'
' +'Scale: ' +'' +'' +'' +'
' +'
' + ingredients + '
' +'
' +//'
' + //'
' +'
Directions
' +'
' + directions + '
' +// '
' + // '
' +'
Show Nutrition
' +'
Explore:
dairy-free cooking, dairy-free main dishes, dinner, easy healthy dinner recipes, family friendly, gluten free cooking, gluten free main dishes, one-pan, pork, potatoes
' +'
' +'' +'
Did you make this recipe?
' +'Tag @eatwell101' +' on Instagram and hashtag it #eatwell101.
' +'
This post may contain affiliate links. Please read our disclosure for more info.
' +'
';//'
' + related + '
';// Inserting the code block to wrapper elementdocument.getElementById("recipecardo").innerHTML = recipeCard;
New: Meal PlannerPlan your weekly meals instantly from anywhere on the webTry the Meal Planner!
« 3 Favorite Egg Salad Recipes You Should Try This Week
»
Leave a Reply
This site uses Akismet to reduce spam. Learn how your comment data is processed.
Sydney
2023-09-21 20:04:32
I really enjoyed this dish, I think I overlooked the pork chops just a little, maybe 3 mins instead of 4, I can’t tell if my 3 year old or 5 year old liked it. My youngest kept gagging on it, and my oldest kept getting full body shivers. Thank you for the recipe, I think I will definitely make this again! 10/10
Laura
2023-03-27 23:19:39
It was an instant hit with my husband. I followed the instructions carefully and everything worked out perfectly. I will make this recipe again, soon!
Abby
2023-03-03 21:00:23
They were absolutely delicious! My family loved it. Problem was I didn't make enough!! Will definitely make it again!
Judy
2022-09-23 13:17:40
We loved this recipe used garden new potatoes and I used pork cutlets that I needed to use. Tender, flavor was spot on. Will definitely make this again
Florina
2022-04-23 04:08:51
Delicious! All my family loved it, and I have some picky eaters at my table 😅
Leigh
2022-03-13 18:34:56
Great recipe. I used whole grain Dijon mustard because that’s what I had and it was delicious.
Keanna
2021-06-15 17:29:54
These look amazing! I'm planning to make this for supper and was wondering if bone-in pork chops will work for this recipe. Do I need to make any adjustments when cooking?
Sarah
2021-04-20 16:50:20
Always looking for new, easy, weeknight dinners. This was great! Came together quickly and I had all the ingredients on hand. Family enjoyed it, even the 1 year old! I served with some roasted broccoli. Yum!
Fran
2021-03-17 18:30:57
This recipe was AMAZINGLY DELICIOUS!! Easy to follow, ingredients in my pantry, and dinner in about 40mins (I used thick center cut pork chops). The potatoes were wonderful and the chops moist and really delicious. This one’s a keeper!
Sheila Kohli
2021-02-13 20:52:06
Am certainly going to try this but I need a clarification. Do u mean mustard grains or sauce?. If grains is it whole yellow or black? Look forward to hearing from you.
Julie
2021-01-28 15:17:28
Made this it was awesome. I used a little lemon zest too. omitted salt due to husbands health. He found it tasty and really enjoyed , i paired it with sauteed garlic green beans. Reheated well for a work lunch too. Want to try it with chicken breasts now.
gabrielle
2020-11-13 15:28:02
This recipe was awesome... the only annoying thing was the mustard I used was SO vinegar-y.. besides that, this recipe was great
See more reviews
The Latest
Creamy Gorgonzola Gnocchi
24 Low-Effort Spring Dinner Recipes
Creamy Garlic Shrimp Pasta Recipe
Lemon Garlic Butter Chicken and Green Beans Skillet
Creamy Sausage Pasta
55 Memorial Day Appetizer Ideas to Impress a Crowd
Pan-Seared Chicken Breasts in Pepper Parmesan Sauce
60 Easy Low Carb One-Pan Dinners
40 Easy Lunch Ideas
Nutrition Info (Beta version)
X
* The presented values are approximate and shouldn't be considered as accurate. Please calculate your OWN nutrition information in a database using the brand names you have at hand. Each brand is different and nutrition information can vary.
Nutrient
Summary
Serving
We use the USDA Nutrition database to provide nutritional information for most recipes in our database. The presented values are approximate and shouldn't be considered as accurate. The information displayed should not be considered a substitute for professional nutrition advice. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition.
